THE FOOD OF PUGLIA (SALENTO)

During our holidays in Italia, Puglia (an Italian region with the capital city: Bari), we tasted their traditional cuisine. It consisted, of course, mainly of seafood. My favourites are langoustines. We also had caprese - a salad - dominating with its tree main colours of Italy: red, green and white. But this is not captured in the photos, unfortunately. Enjoy!